Frequently Asked Questions

Everything you need to know about our delicious, plant-based pasta.

What are the main ingredients in your pasta?

Our pasta is crafted using only two simple ingredients: organic chickpeas and a touch of pea protein. We never use binders, gums, or artificial preservatives.

Is Chickpea Pasta gluten-free?

Yes! Our pasta is naturally gluten-free and produced in a dedicated gluten-free facility to ensure there is no cross-contamination.

How long does shipping take?

Most orders are processed within 1-2 business days. Depending on your location, standard shipping typically takes 3 to 5 business days.

Do you offer a subscription service?

We do! You can subscribe to your favorite shapes and save 15% on every order. You can choose your delivery frequency and cancel at any time.

What is your return policy?

Due to the perishable nature of our products, we do not accept returns. However, if your order arrives damaged or you are unsatisfied, please contact us within 30 days for a full refund or replacement.

How should I cook chickpea pasta for the best texture?

For the perfect al dente texture, boil in salted water for 7-9 minutes. Be sure to rinse with cool water immediately after draining to stop the cooking process and prevent sticking.